There’s something about potatoes that feels like home—whether they’re mashed, roasted, or fried, they always bring comfort. But have you ever had Chinese stir-fried shredded potatoes? In my family, this dish—酸辣土豆丝 (suan la tu dou si)—was always a go-to for a quick, flavorful side. Crisp, tangy, and just a little […]
If you’ve ever craved an easy Chinese beef recipe that’s rich, savory, and packed with deep umami flavors, let me introduce you to Shacha Beef Stir Fry. This dish is a staple in Fujian and Guangdong provinces, where Shacha sauce—often called China’s BBQ sauce—adds a smoky, nutty depth that makes […]
When my husband and I first got married, zucchini (or courgette) wasn’t exactly his favorite. He vividly recalled how his family used to boil it plain, leaving it mushy and bitter—a far cry from appetizing. Determined to rewrite his story with zucchini, I experimented in the kitchen until I stumbled […]
Are you looking for a comforting and nutritious dish that’s perfect for breakfast, a light dinner, or when you’re feeling under the weather? Chinese Veggie Congee, known as 菜粥 (cài zhōu) in Mandarin, is a soul-soothing rice porridge enjoyed across cultures for its simplicity, versatility, and health benefits. Whether you […]
Chinese cucumber salad is a classic dish that embodies simplicity and elegance. Crunchy, flavorful, and refreshingly light, it’s a perfect accompaniment to a variety of meals. On days when you want something light and satisfying, pairing this salad with simple rice porridge can be a delightful option. This recipe uses […]
Looking for a quick, healthy dinner idea that’s packed with flavor and easy to prepare? This sweetheart cabbage and courgette (zucchini) stir-fry recipe is the perfect solution. Ready in just 20 minutes, this vegetarian and vegan-friendly dish combines the natural sweetness of fresh vegetables with a hint of tangy flavor, […]
If you’ve never tasted lotus root, this Lotus Root and Minced Pork Pies Recipe is a delicious way to experience it. Known as 藕盒 (ouhe) in Chinese, these Traditional Chinese Pork Pies are a savory, crispy dish perfect for family gatherings and holiday meals like the Mid-Autumn Festival. The combination […]
Discover our diabetic-friendly Steamed Pumpkin with Prawns recipe. A nutritious, low-sugar meal that’s perfect for managing diabetes and satisfying your taste buds.
Expand your Chinese cooking repertoire with our easy pork pot sticker recipe. Enjoy crispy, golden dumplings filled with a succulent mix of pork and prawns, perfect for any occasion. Step-by-step instructions for the perfect pot stickers inside!
Discover how to cook a delightful Sweet & Sour Fish that’s bound to be a hit, even with the little ones! Explore the tangy, crispy, and utterly delicious dish at Lin’s Chinese Kitchen, perfect for those who are not fans of fish. Dive into the flavor-packed journey!